Clik here to view.
Papa a la huancaína, Huancayo style potatoes
POTATOES WITH VERSATILE CHEESE AND AJI AMARILLO SAUCE. Very high in the Andes, the beautiful city of Huancayo is the flourishing commercial emporium of the region. It has fantastic food and is abundant...
View ArticleClik here to view.
Ají amarillo, the aroma and flavor of heat
Native of the Andes, as most of our chili peppers are, Aji Amarillo (yellow chili pepper), has a passionate love story with Peru and its food since ancient times. Our ancestors relied on salt and...
View ArticleClik here to view.
Flavio Solórzano, creolle music, and ocopa – Have a happy Día de la Canción...
Potatoes with cheese, chilies and black mint sauce, serenaded by Caetano Veloso October the 31st. Halloween! For us, it’s an even more important celebration: it’s the day of Creolle Music. El dia de la...
View ArticleClik here to view.
We were featured on NBC Latino!
Hello our wonderful readers! Today we want to share with you our interview for NBC Latino from last week. We couldn’t be more delighted to be featured as one of the food blogs they love. How exciting...
View ArticleClik here to view.
Morocho, Peruvian street food takes New York
Since I moved to NYC, I have spent a lot of time looking for places to eat, and being the foodie that I am, I’m sure this comes as no surprise to anyone. My favorite places are already too many to name...
View ArticleClik here to view.
Emmanuel Piqueras (Panca NYC) – A chef with a purpose
Emmanuel Piqueras is one of those people you can’t help but like. With a constant smile on his face and friendly demeanour, he quickly takes his food talk in the direction of sustainability and...
View ArticleClik here to view.
#MeatlessMondays – Risotto with Huancaína Sauce
A good risotto is the perfect #MeatlessMonday dish. I always enjoy making a traditional and basic Risotto Milanese, but giving it a Peruvian twist with our ubiquitous Huancaína Sauce is also fun. The...
View ArticleClik here to view.
#MeatlessMondays – Radically healthy papa a la Huancaina
Happy #MeatlessMondays everyone! Today I’m in the mood to share one of my “radically healthy” creations. It’s been a while since I’ve been flirting with the idea of going vegan, and trying out a...
View ArticleClik here to view.
#MeatlessMondays – Pasta with Huancaina Sauce
Huancaina sauce, the cheesy and spicy cream that serves as the topping for the traditional Papa a la Huancaina, is one of those culinary tokens that enhance almost any savory dish. Similar to Salsa...
View ArticleClik here to view.
Top 10 Recipes You Need To Try in 2017
I can´t believe the New Year is just around the corner. This has been an amazing year for me and I want to thank you for following us and for reading us. I have great plans for 2017 but above all I´ll...
View ArticleClik here to view.
Morocho, Peruvian street food takes New York
Since I moved to NYC, I have spent a lot of time looking for places to eat, and being the foodie that I am, I’m sure this comes as no surprise to anyone. My favorite places are already too many to...
View ArticleClik here to view.
Emmanuel Piqueras (Panca NYC) – A chef with a purpose
Emmanuel Piqueras is one of those people you can’t help but like. With a constant smile on his face and friendly demeanour, he quickly takes his food talk in the direction of sustainability and...
View ArticleClik here to view.
#MeatlessMondays – Risotto with Huancaína Sauce
A good risotto is the perfect #MeatlessMonday dish. I always enjoy making a traditional and basic Risotto Milanese, but giving it a Peruvian twist with our ubiquitous Huancaína Sauce is also fun. The...
View ArticleClik here to view.
#MeatlessMondays – Radically healthy papa a la Huancaina
Happy #MeatlessMondays everyone! Today I’m in the mood to share one of my “radically healthy” creations. It’s been a while since I’ve been flirting with the idea of going vegan, and trying out a...
View ArticleClik here to view.
#MeatlessMondays – Pasta with Huancaina Sauce
Huancaina sauce, the cheesy and spicy cream that serves as the topping for the traditional Papa a la Huancaina, is one of those culinary tokens that enhance almost any savory dish. Similar to Salsa...
View ArticleClik here to view.
Top 10 Peruvian Recipes You Need To Try in 2019
I can´t believe the New Year is just around the corner. This has been an amazing year for me and I want to thank you for following us and for reading us. I have great plans for 2019 but above all,...
View Article
